
SERVING DINNER THURSDAY – SATURDAY 5-11PM / HAPPY HOUR 5-7PM
the boss
meet the chef
On the corner of 8th Ave. & Main St. in downtown Belmar, 801, offers casual contemporary American sit-down dining. Our craft kitchen is located on the second floor of Beach Haus adjacent to the taproom. Chef Rob Tuzeneu delivers a menu encompassing light shareable appetizers to seasonally sourced mains and crafted desserts.

just the beginning

HEIRLOOM CARROTS & BRUSSEL SPROUTS
14
SRIRACHA HONEY, PEPITAS
MEATS+CHEESE BOARD
25
3 CURED MEATS, 3 CHEESES, FIG JAM, BAGUETTE, SPICY NUTS
ITALIAN FLATBREAD
18
PROSCUITTO, MOZZERELLA, ROASTED RED PEPPERS, BALSAMIC GLAZE
BUTCHER BACON
18
SWEET & SPICY
BUTTERNUT SQUASH RISOTTO
12
WITH CHINESE FIVE SPICE
HARVEST SALAD
14
MIXED GREENS & RADDICCHIO, PEARS, CRUMBLED BLUE CHEESE, CANDIED WALNUTS,
APPLE CIDER VINAIGRETTE
CAESAR SALAD
13
ROMAINE, CROUTONS, PARMESAN, CLASSIC CASEAR DRESSING
MAIN COURSE

PAN SEARED HALIBUT
32
POLENTA, SAUTEED CORN, LEEKS, AND PANCETTA WITH GARLIC HERB OIL
VEGETARIAN EMPANADAS (2)
15
FIRE-ROASTED CORN, BLACK BEANS, PEPPER CREMA
BISON PAPPARDELLE PASTA
26
MUSHROOMS, COGNAC CREAM SAUCE
AIRLINE CHICKEN BREAST
24
SWEET POTATO & APPLE HASH, MAPLE GLAZED BROCCOLI RABE, APPLE BOURBON CREAM SAUCE
HEIRLOOM CARROTS & BRUSSEL SPROUTS
22
SRIRACHA HONEY, PEPITAS
NEW ZEALAND GRASS FED RIBEYE
34
FINGERLING POTATOES SAUTEED IN COMPOUND BUTTER, FINISHED WITH GRATED ASIAGO CHEESE BALSAMIC GLAZED BRUSSEL SPROUTS
PAN SEARED HALIBUT
32
POLENTA, SAUTEED CORN, LEEKS, AND PANCETTA WITH GARLIC HERB OIL
VEGETARIAN EMPANADAS (2)
15
FIRE-ROASTED CORN, BLACK BEANS, PEPPER CREMA
BISON PAPPARDELLE PASTA
26
MUSHROOMS, COGNAC CREAM SAUCE
AIRLINE CHICKEN BREAST
24
SWEET POTATO & APPLE HASH, MAPLE GLAZED BROCCOLI RABE, APPLE BOURBON CREAM SAUCE
HEIRLOOM CARROTS & BRUSSEL SPROUTS
22
SRIRACHA HONEY, PEPITAS
NEW ZEALAND GRASS FED RIBEYE
34
FINGERLING POTATOES SAUTEED IN COMPOUND BUTTER, FINISHED WITH GRATED ASIAGO CHEESE, BALSAMIC GLAZED BRUSSEL SPROUTS
MAIN COURSE

SWEET ENDINGS

CHOCOLATE CARAMEL CRUNCH [GF]
14
FLOURLESS CHOCOLATE ALMOND CAKE STUDDED WITH CRUNCHY CHOPPED HAZELNUTS TOPPED WITH CREAMY CARAMEL & HAZELNUTS DRIZZLED WITH CHOCOLATE
POIRE AU CHOCOLAT
14
DARK CHOCOLATE CREAM, PEAR PUREE, & CUBES OF PEAR, ALL DECORATED WITH DARK CHOCOLATE
BANANA EMPANADA
12
SERVED WITH DULCE DE LECHE ICE CREAM, CHOCOLATE & CARAMEL DRIZZLE
APPLE PIE CREME BRULEE
12
APPLE BOURBON WITH CARAMEL DRIZZLE
BUTTERSCOTCH CREME BRULEE
12
BUTTERSCOTCH LIQUOR
SPIRITS

1953
14
GIN, VODKA, LILLET BLANC… SHAKEN, NOT STIRRED
THE BULL IN THE ORCHARD
14
BUFFALO TRACE BOURBON, IRON BOUND CIDER, FRESH LEMON JUICE, GINGER BEER, SIMPLE SYRUP
PISCO SOUR
14
PISCO 1000, EGG WHITE, FRESH LEMON JUICE, SIMPLE SYRUP
MY TWO BEST FRIENDS
14
BLANCO TEQUILA, REPOSADO TEQUILA, PINEAPPLE JUICE, HONEY SIMPLE, SPLASH OF GRENADINE
THE GENTLEMAN'S COMPANION
14
AVERNA AMARO, SWEET VERMOUTH, GIN, CREME DE CASIS
CORPSE REVIVER #2
14
LILLET BLANC, SOURLAND GIN, ABSINTHE, FRESH LEMON JUICE, COINTREAU
CORDIALS
12
SAMBUCA ROMANO
FRANGELICO
KALUHA
PISCO 1000
ASBURY PARK ESPRESSO LIMONCELLO
CALUMET KENTUCKY BOURBON
AMARETTO
COFFEE COCKTAILS
10
MEXICAN COFFEE
NUTTY IRISHMAN
IRISH COFFEE
WHITE CHOCOLATE ALMOND MOCHA
HOT TODDY
1953
14
GIN, VODKA, LILLET BLANC… SHAKEN, NOT STIRRED
THE BULL IN THE ORCHARD
14
BUFFALO TRACE BOURBON, IRON BOUND CIDER, FRESH LEMON JUICE, GINGER BEER, SIMPLE SYRUP
PISCO SOUR
14
PISCO 1000, EGG WHITE, FRESH LEMON JUICE, SIMPLE SYRUP
MY TWO BEST FRIENDS
14
BLANCO TEQUILA, REPOSADO TEQUILA, PINEAPPLE JUICE, HONEY SIMPLE, SPLASH OF GRENADINE
THE GENTLEMAN'S COMPANION
14
AVERNA AMARO, SWEET VERMOUTH, GIN, CREME DE CASIS
CORPSE REVIVER #2
14
LILLET BLANC, SOURLAND GIN, ABSINTHE, FRESH LEMON JUICE, COINTREAU
DRAFT BEER
PLEASE ASK YOUR SERVER FOR OUR DAILY SELECTION
CORDIALS
12
SAMBUCA ROMANO
FRANGELICO
KALUHA
PISCO 1000
ASBURY PARK ESPRESSO LIMONCELLO
CALUMET KENTUCKY BOURBON
AMARETTO
COFFEE COCKTAILS
10
MEXICAN COFFEE
NUTTY IRISHMAN
IRISH COFFEE
WHITE CHOCOLATE ALMOND MOCHA
HOT TODDY
SPIRITS

WINES BY THE GLASS

SPARKLING
ZONIN PROSECCO, VENETO, ITALY 187 ML 12
ROSÉ
THE PALE, BY SACHA LICHINE, FRANCE 12
WHITE WINES
HAYES RANCH CHARDONNAY, CLIFORNIA 12
GABBIANO PINOT GRIGIO, DELLE VENEZIE, ITALY 12
OYSTER BAY SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND 14
RED WINES
UNDERWOOD PINOT NOIR, OREGON 14
STONECAP CABERNET SAUVIGNON, COLUMBIA VALLEY, WASHINGTON 12
DAOU “PESSIMIST” RED BLEND, PASO ROBLES, CALIFORNIA 15

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you can find us
you can find us
801 Main St
Belmar, NJ 07719
contact us
contact us